Perfect toppings

Burger: American cheese, tomato, hamburger relish
Pizza: Spinach, mushrooms

 

Pickles on their own, I’m ok with. Not the biggest fan.

Pickles on burgers, meh. Definitely not pickles on pizza.

Don’t even get me started on tomatoes.

 

I'm a purist.
Hamburgers: Cheddar, American or Swiss, ketchup.
Hot dogs: Very light ketchup, don't want it squirting out when I take a bite. If I eat in the car (hot dogs are the easiest thing to eat while driving) I get them plain.
Pizza: Pepperoni.

Onions and I have a mutual agreement -- I don't eat them, they don't screw up my digestion.
I don't like mustard in any way, shape or form. Nor pickles.

 

Hamburger: Cheddar, dill pickles (sweet can go to hell), lettuce, onions, a tangy/spicy barbecue sauce
Hot dog: coarse brown mustard, ketchup and relish
Pizza: pepperoni, sausage and peppers
Burrito: give me hot sauce I can pour as I go

 

No, sir. You can go to hell.

 

Buns toasted for the hamburger?

do you guys prefer a thick Patty? Or something like a smash burger?

 

Anybody try Wendy’s Pretzel Pub Burger? It hits the spot for me.

 

I thought it was disgusting

 

Yes.

 

Where I lived in Pennsylvania, pretzel roll sandwiches were a thing — a very good thing, too.

 

Toasted buns are a must. I even toast my bread for bologna sandwiches. No welfare burger for me.

 

BURGER: Ketchup, mustard, American cheese, lettuce, pickles, big ol' slice of tomato.
HOT DOG: Onions atop mustard (so if the onions fall off they're less likely to stain my clothes)
PIZZA: Sausage and onions (though I am learning as I age that I'm acquiring my dad's tendency to struggle to digest processed pork products)