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Cocktails, Spirits and Mixology Thread

Discussion in 'Anything goes' started by YankeeFan, May 15, 2012.

Page 45 of 45
  1. YankeeFan

    YankeeFan Well-Known Member

    My Black & Bitter Heart

    [​IMG]

    1 oz. Rye
    1 oz. Cognac
    1 oz. Sweet Vermouth
    ½ oz. Campari
    ¼ oz. Coffee Liqueur
    1 Dash Angostura Bitters


     
    YankeeFan, Apr 15, 2018
    #529
  2. YankeeFan

    YankeeFan Well-Known Member

    Burn the Walls Down

    [​IMG]

    2 oz. Mezcal
    ¾ oz. Averna
    ¼ oz. Campari
    2 Dashes Mr. Bitters Pink Grapefruit & Agave Bitters
    1 Dash Bittermens Xocoltl Mole Bitters

     
    YankeeFan, Apr 15, 2018
    #530
  3. Songbird

    Songbird Well-Known Member

     
    Songbird, Apr 15, 2018
    #531
  4. Dick Whitman

    Dick Whitman Well-Known Member

    This is good. I have fairly high-end rye, cognac and vermouth but just Kahlua. But I really like it.
     
    Dick Whitman, Apr 15, 2018
    #532
  5. Slacker

    Slacker Well-Known Member

    [​IMG]
     
    Slacker, Apr 15, 2018
    #533
  6. YankeeFan

    YankeeFan Well-Known Member

    I have Tia Maria too, but I'm not sure if that counts as a strictly coffee liqueur.

    The Mezcal drink was right up my wife's alley, and she really liked it.
     
    YankeeFan, Apr 15, 2018
    #534
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