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Food/restaurant rant

Discussion in 'Anything goes' started by hondo, Mar 23, 2016.

  1. Riptide

    Riptide Well-Known Member

    Just looked at the online menu.
    The Tongue Bath Truffle sounds promising.
     
  2. Batman

    Batman Well-Known Member

    Haven't been. Keep joking with the wife every time we're down there that we need to go. One of these days she might say yes, and then I'm going to see things. Horrible, horrible things I can't unsee.
     
    SpeedTchr likes this.
  3. Jake_Taylor

    Jake_Taylor Well-Known Member

    BurnsWhenIPee likes this.
  4. SpeedTchr

    SpeedTchr Well-Known Member

    I'll warn you ahead of time when I'm gonna be there. Even Shamu looks at me and says, "Dafuq?"
     
    Jssst21 likes this.
  5. BDC99

    BDC99 Well-Known Member

    The wrinkled folks will scar you for life.
     
  6. FileNotFound

    FileNotFound Well-Known Member

    Guessing you got lost coming off 275 somehow. The only way you'd go through a ghetto to get to Bern's is if you took a wrong turn.
     
    BDC99 likes this.
  7. FileNotFound

    FileNotFound Well-Known Member

    The only time I ever had an expense report questioned was when I dined at Harry & Izzy's. Admin says, "Hey, you forgot to note on the receipt who you had dinner with that night in Indy." I sheepishly said, "Um, that was just me." $91 including tip, but no alcohol.
     
  8. Haha...
    I got grilled by accounting for a receipt for two spicy chicken sandwiches from Wendy's during a Friday night football trek. The total was like $11.
    The accountant didn't want to pay because she thought I took someone along. ... I ate one before the game and another on the way home.
     
    Ace likes this.
  9. albert77

    albert77 Well-Known Member

    Best steak I've ever had is at Leatha's BBQ in Hattiesburg. Not what the place is famous for, but, man, it's a big 18 ounce ribeye, with just enough marbling to give it some flavor, seasoned to the point where steak sauce would be blasphemy. A very close second was the prime rib at the Savoy Grill in downtown Kansas City.
     
  10. Moderator1

    Moderator1 Moderator Staff Member

    Is Leatha's still there? Loved that place. Took my daughter once, she thought it was the greatest.
     
  11. swingline

    swingline Well-Known Member

    *Steak sauce* is a blasphemy all by itself. If you need to put *sauce* on a steak, you're doing it wrong.
     
  12. cranberry

    cranberry Well-Known Member

    I never put it on a steak but I love Peter Luger steak sauce on a burger. I put it on french fries, too.
     
    Alma and Jake_Taylor like this.
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