Food/restaurant rant

Bullshit. I use a fork when it just comes out of the oven at 2,000 degrees. You must like second-degree burns on the roof of your mouth.

And since when is ketchup on a hot dog or anything on white bread a problem?

 

Not, it's not the way it works for everyone. Some of us enjoy eating without pain.

 

Is this some strange way of sticking up for Kasich?

 

Since the dawn of time. And there has never been a slice of pizza which was too hot to eat all of 90 seconds after its on the plate.

 

Go away.

 

You go, hondo. Bullshit.

 

A few years ago the wife and I went to Chicago, and of course had all of the traditional Chicago eats on our to-do list. For the Chicago style hot dog, we stopped in this little place a couple of blocks from Wrigley before a Cubs game. The guy working the counter, I guess he was the owner, was this 60ish man with some sort of European accent. There were a dozen different ingredients in the deli case at the counter, so I told him we were new at this and asked what we were "supposed" to get on it.
"People say you should get mustard and relish and onions, tomatoes, celery salt," he said with a thick accent, "but they're full of shit. Get whatever the fuck you like."
Truer words have never been spoken.
I eat my hot dogs with ketchup, mustard, relish, onions and jalapeños. I put Tabasco sauce on my folded-up pizza and dip the crusts in ranch dressing.
I get whatever the fuck I like.

 

Goddamn Trump supporters.

 

Only children put ketchup on hot dogs.