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What are you drinking right now?

Discussion in 'Anything goes' started by cjericho, Jul 21, 2016.

  1. cjericho

    cjericho Well-Known Member

    Dogfish 60 minute IPA in cans. very good.
     
  2. cjericho

    cjericho Well-Known Member

    Glass of tap water
     
  3. Dick Whitman

    Dick Whitman Well-Known Member

    Lagavulin 16 Year.
     
  4. Alma

    Alma Well-Known Member

    The rest of this vegetable soup broth I made. The slightest bit salty, but pretty good.
     
    Vombatus likes this.
  5. Vombatus

    Vombatus Well-Known Member

    You know, I should boo you for that, but I applaud your audacity.

    North Coast Scrimshaw Pilsner
    Energen Brewing Valkyrie
    Figueroa Mountain Brewing Lizard's Mouth Imperial Double IPA

    Great to be back onshore after several days away.
     
  6. dixiehack

    dixiehack Well-Known Member

    Lord no, Borden's. I'm a safety menace in the kitchen.

    Repeating the experiment, this time with a nip of Makers in the glass.
     
  7. Buck

    Buck Well-Known Member

    plain black coffee

    Speaking of broth, though, I made some turkey noodle soup after Thanksgiving that was awesome.
     
  8. Dick Whitman

    Dick Whitman Well-Known Member

    Makers Mark.
     
  9. three_bags_full

    three_bags_full Well-Known Member

    Water. Nearing the end of a 20-day stretch on duty. Sunday afternoon may be shitty.
     
  10. Corona Light ... last of the first 12 pack I've bought in 25 years. meh.
     
  11. cjericho

    cjericho Well-Known Member

    Carton Monkey Chased the Weasel. Decent, although not a big fan of sours. Wouldn't buy it myself, but buddy gave me this, a nightshift can, an evil twin can and a bottle of Dragons Milk because I picked up a couple Rushing Duck cans for him.
     
  12. cjericho

    cjericho Well-Known Member

    Oskar Blues Ten Fidy Imperial Stout. very good. should have bought 2 4-packs.
     
    Dick Whitman likes this.
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