What are you drinking right now?

Peak of Ripeness from Magnify.

 

Magnify Dr. Saic, a very good IPA with mosaic hops.

 

Good People IPA.

Oh wait, that's not me. That's Mac the horse.

This horse drinks a Good People beer a day

 

Enjoy Palm Sunday everyone.

 

Went up north and took a trip to North Coast Brewing. Rolled with a Scrimshaw pilsner on a recommendation. Very mild and good. I really wanted to try one of their stouts but the ABV was a little high for the fact I had to negotiate some windy roads to the hotel. Settled for a PranQster golden ale. Very floral and a bit of lemon, kind of like a not so sour lemon drop. Good not great. Just saw their red ale is available near me so I'm going to have to stock up.

 

plain black coffee

 

DCCBC1, a bourbon barrel aged brown ale (10.5 %) from Dark City Brewing in Asbury Park, NJ. Last of a 4 pack, after just a few weeks it's smoother. Better than expected, buddies who had other Dark City beers said they were mediocre, this one is good.

 

tap water

 

Morticia, a Russian imperial stout from Barrier Brewing Co, on Long Island. very smooth, very good. first one I've had from Barrier, although had a couple of their collaborations.

 

Dogfish Head Worldwide Stout. Great beer. have to remember to not drink it so fast since it's 18%.

 

Gingerbread Stout from Hardywood Park Craft Brewery in Richmond, Va. My buddy was going to give this to another buddy who didn't want it, so I gladly took it. Only other gingerbread beer I've had was Shipyard GingerBreadHead. Both good, this is better.

 

Barrel Aged Bible Belt, a Prairie Artisan and Evil Twin collaboration for a fantastic imperial stout.