What's for breakfast today?

Special K with Strawberries and a glass of peach iced tea

 

I'm exactly the opposite. If I go somewhere like a Diner where breakfast is served all day, I will without fail get french toast or something of the sort instead of a "normal" dinner.

 

Here's a question...

Are Pop-Tarts better right out of the box or toasted?

 

You sure you're not Mizzougrad07?

I'm with you: Not much of a breakfast fan. With my bizarre sleeping pattern, my first meal is often a bagel and a granola bar at 2 or so. (And I wonder why I can't get rid of this spare tire)

I do love waffles and french toast, just not at 10 or 11 in the morning. I often do what dreunc described: Order breakfast at some other time of day in a diner.

 

If they are chocolate and frosted, right out of the box...

 

Ditto with the frosted brown sugar and cinnamon.

Also, I have to drive to KC today to pick up a groomsman at the airport, then I'm driving on to the wedding site. I'm sure I'll pick up something out of town.

 

Pop-Tarts from the box.

I'm about to make a couple 96-percent-fat-free waffles. I have some sugar-free syrup somewhere...mmmmmm. :-\

 

Frosted Mini Wheats and Yuban coffee.

 

Doc, we will actually agree on something on this one. Frosted Brown Sugar Cinnamon are great to have out of the box.

 

SUGAR-FREE SYRUP?!?!?!?!?

w-w-what?!?!?!? (Mrs. Broflowski)

That is an outrage.

 

Wait til the sugar substitute makes its way thru her system. Then she'll agree with you (and me, that shit is gross).

 

Two scrambled eggs, one with just egg whites, on a piece of 100% whole wheat bread and a glass of Crystal Light Ice Tea.