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Your hamburger

Discussion in 'Anything goes' started by Songbird, Jul 11, 2021.

  1. BurnsWhenIPee

    BurnsWhenIPee Well-Known Member

    Another vote for the Cheddar Melt. It was glorious.

    I'll give a close second to the McDLT.
     
  2. Songbird

    Songbird Well-Known Member

    Jack in the Box's Ultimate Cheeseburger is a Final Four.
     
  3. Spartan Squad

    Spartan Squad Well-Known Member

    Meh. There are better double cheeseburgers. The Jumbo Jack and Sourdough Jack are ahead of the Ultimate. Plus you can always add an extra patty.

    That is unless they’ve changed the Ultimate recently (I haven’t been to Jack In The Box in at least 10 years)
     
  4. Twirling Time

    Twirling Time Well-Known Member

    I mainlined the McDLT as a kid. I was gutted when I came back to the states and they had discontinued it.

    I liked the Arch Deluxe too. You had to get it with bacon though.

    Right now McD's has the Cheesy Jalapeño Bacon Quarter Pounder with Cheese. (I said "cheese" twice. I like cheese.) It's pretty dang good but it's even better as a double. But mostly McD's is crap except when they had the Grand Mac, which was a Big Mac on quarter meat and buns.
     
  5. I Should Coco

    I Should Coco Well-Known Member

    When a sandwich's best attribute is a styrofoam container that "keeps the hot side hot and the cool side cool," you need to try again, Mayor McCheese.
     
  6. I Should Coco

    I Should Coco Well-Known Member

    And I would say McD's current spicy crispy chicken sandwich is surprisingly good.
     
  7. Slacker

    Slacker Well-Known Member

    Bubba Burgers are good? Burger patties from the frozen-food aisle?

    I've seen 'em but never tried 'em, figured they would be nothing special.
     
  8. Driftwood

    Driftwood Well-Known Member

    I'm sure I posted this somewhere up thread, but I don't like all the gourmet stuff.
    I want a classic American cheeseburger: lettuce, tomato, pickles, maybe a little onion, mustard, ketchup.
    I want it sized where you don't have to be an anaconda to eat it, and I want everything to stay on the bun.
     
  9. CD Boogie

    CD Boogie Well-Known Member

    Well they’re good enough for me, a guy who ain’t cooking any burger on low for two hours.
     
    2muchcoffeeman and BurnsWhenIPee like this.
  10. Songbird

    Songbird Well-Known Member

    Which is why the Ultimate Cheeseburger is/was perfect: bun, meat, cheese, ketchup. All you need.
     
    ChrisLong and Driftwood like this.
  11. BurnsWhenIPee

    BurnsWhenIPee Well-Known Member

    Along those lines is the Ballpark brand frozen burgers. They have one that has vidalia onions cooked into the patty. Throw them on a medium-high grill for about 6-8 minutes, and they are perfect. Not too thick, but just thick enough, juicy and flavorful.

    A great easy and fast fix.
     
    CD Boogie likes this.
  12. BurnsWhenIPee

    BurnsWhenIPee Well-Known Member

    I'm interested in this patty melt on the Five Guys "secret menu"

    Basically order a grilled cheese, add a patty and some grilled onions, then whatever else you want on it.

    [​IMG]
     
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